At lower temperatures, the muscle meat will cook through but the fat will not have a chance to render out, leaving your hot dog dry and mealy. Pellet grills regardless of the brand can grill foods similar to grilling on gas, charcoal, or propane grills. As previously mentioned, hot dogs are already fully cooked when you purchase them. Join me in my Canadian kitchen - we can try exciting new recipes and share some darn good food! Smoking/Warming Rack Dimensions: 240 square inch 3. By cooking indirectly, you prevent the outside of your hot dog from overcooking while waiting for the inside to reach the proper temperature. Begin the process of smoking hot dogs by following these steps: Get recipes, BBQ tips & regular discounts straight to your inbox! How To Make The Perfect Smoked Hot Dogs Every Time! - CatHead's BBQ Cooking over indirect heat, like on a pellet grill, eliminates the possibility of burning the dogs. Servings: 12 people Calories: 472kcal Author: Will Cost: 15 Ingredients 32 oz Velveeta cheese 1 lb Jimmy Dean hot 2 10oz cans RoTel 1 sweet onion 4 cloves garlic 1 tablespoon olive oil cup cilantro 14.5 oz bag Tostino scoops 2 jalapenos (optional) Equipment Pellet Smoker Meat Thermometer Aluminum Pan Instructions Find out exactly how long to smoke a hot dog thats juicy and full of smoke flavor. Smoke the dogs at 180f for 30 minutes. Electric Smoker vs Pellet Smoker is typically have an easy-to-clean cooking surface with little ash accumulation. Make links of desired length, 8" - 12" recommended. Place the scored hot dogs directly on the lower grill grates of your smoker. Check out our COMPLETE Comparison Guide HERE. Step 1: Insert Handles (long wood skewer) No need to soak the wood skewers when you are using them in the lower temperatures of the smoker. These are my top 3 favorite combinations of toppings when making hot dogs! The lower the smoking temperature the better for brats. Read on to learn how to smoke hot dogs and our smoked hot dog recipe. Electric smokers like this are an easy and greatway to impart fantastic smoke flavor on these wieners, and other meats for that matter, without having to babysit a firebox all day. Preheat your grill of choice to Medium heat (around 300-350 degrees F). Keep the dampers about 1/2 way to 3/4 open until the cooking chamber temperature reaches about 250F. TraegerForum.com is not affiliated with, maintained, authorized, endorsed or sponsored by Traeger Grills. Youve never had hot dogs like these! Work it around in your hands to slather it and make sure they are evenly coated. Smoking the dogs really gives them that extra smoke flavor that you don't get from boiled or pan fried dogs. How to Make Smoked Pork Chops in an Electric Smoker, How to Start a New Z Grills Pellet Grill for the First Time, Western BBQ Smoking Wood Chips Variety Pack Bundle (4)- Apple, Mesquite, Hickory, and Cherry Flavors, the easiest smokers for beginners to start with. Hey home chefs, hope that answers all your questions about smoking hot dogs. Middle of the road? You will not need too many briquets here because we are only smoking the hot dogs for 40 minutes or so. It's up to you whether you want a chili with beans or no beans. However, since store-bought hot dogs are already cooked, there are no food safety issues to cooking them frozen. This opens up the meat allowing it to absorb more smoke flavor as well as cook faster. Its optional, but I highly recommend it. List of Ten Best Smoker Pellet Brand Top Picks 2023 Reviews For a better experience, please enable JavaScript in your browser before proceeding. See my AFFILIATE + SPONSORSHIP DISCLOSURE. Step 2 - Put the oil in a coated saucepan and add your onions into it. TheOnlineGrill.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. It really comes down to trying and testing all you can, finding the brand that excites your taste buds the most! Here is a step-by-step guide on how to do just that: 1. Cooking them over indirect heat will prevent them from bursting or charing too much. PELLET GRILL HOT DOGS RECIPES All You Need is Food - Stevehacks JavaScript is disabled. Copyright 2020 Crave The Good Media Inc. Traeger Timberline 1300 WiFi Pellet Grill. You need bacon for burgers, and that's a fact. How to Grill Hot Dogs On A Pit Boss Pellet Grill? - smokergrillgirl.com document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Grilling hot dogs is a great way to enjoy a summertime classic! Slow smoked over oak wood, find out how to smoke this summer favorite the right way. Most people (myself included) keep it simple by just serving potato chips or french fries. I love using the leftover rub from my. Pellet grills like the ones from Traeger and Camp Chef are great for smoking hot dogs. While the smoker is heating, use a sharp knife and cut a slit in the hot dogs lengthwise about way through the meat. This post contains affiliate links (when you buy we make a little money at no cost to you). Cooking hot dogs on a Pit Boss grill is easy. They will take longer than the hot dogs, so its important to time them perfectly.Otherwise, the hot dogs will get cold waiting on the hamburgers to finish cooking. Want the best tasting hot dog? Most people will use Hickory, Competition Blend, apple, etc. Season. As they go, peel your onions and cut them into coarse rings. Some people find this more difficult than others. I like to season my hamburger patties with a dry rub seasoning before smoking them. According to the Pit Boss manual, the first use - grill burn off you just "Turn the Temperature/Dial to the highest temperature and let the grill run with the lid closed for 30-40 minutes. Use a strong wood like hickory, mesquite or oak to smoke the hot dogs. Toast your buns and add cheese. The mustard is thick enough to stick to the franks. Love to eat out and travel? Have you tried smoking hamburgers and hot dogs yet? . I can totally relate. You dont want to put too much, just a light lathering will do. Add a smoked spin to your hot dogs this summer with this easy smoked hot dogs recipe. Find out how to make this tri-tip brisket, Smoking meat is my absolute favorite way to prepare it. And cook amazing tri tip steak dinners. After making homemade jerky for over two decades, I started this website and published a Recipe Book to share some of my favorite recipes with you! How do you grill burgers and hot dogs at the same time? On average, the best temperature to smoke hot dogs is 225F. Larger franks may require up to 2 hours. , GrillGrates, Meat Slicer, Chefs Choice Knife Sharpener. -Smoke your burgers at 225 degrees Fahrenheit for 25-30 minutes. This method will take 2 hours to cook your hot dogs thoroughly. You can even try making smoked hot dog burnt ends for something really imaginative. Try hickory or cherry. Recipes | Pit Boss Grills Step 2: Prepare The Bacon. Your email address will not be published. 2. Some people turn the temperature up to 500F. I find that about 1 hour cook time at 225 F gets the burgers done to a medium temperature and the hot dogs are perfectly cooked through. Youll have a nice juicy hot dog, but youll also get a nice smoky flavor that you wouldnt have otherwise. Preheat the smoker to 250F (121C) using your desired wood pellets or chips and get it smoking. Almost every grill and smoker will have some sort of temperature gauge on them. Easy Smoker Recipes For Traeger Pellet Grill (2022 List) - Sip Bite Go However, if you want to infuse some smoky flavor, then smoking hot dogs is the way to go. Pellet smokers . We are big fans of the ThermoPro Wireless Digital Meat Thermometer series. You do want a 'hot' hot dog however, so I recommend heating them to at least 160F internal temp. Step 1 - Preheat smoker to 225 F. Once the smoker reaches temperature, place links directly on the smoker racks or grill grate. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. I usually do 1/4 or 1/3 lb stuffed burgers. This website is for informational purposes only, we are not nutritionists. At 400F, it should take about 5 minutes to cook a regular sized hot dog. This barbecue smoked hot dog recipe takes one of North Americas classic grilled foods to a new level. So let's take a look at what you need to make the best tasting hot dogs you have ever tasted. Smoked Brats on a Pit Boss Grill (4 Easy Step Recipe) They provide more cooking options, giving you all the conveniences of a convection oven. Smoker Grill Girl is compensated for referring traffic and business to this company. How Long To Smoke Hot Dogs: The Perfect Tutorial 2023 - Lacademie You know its done when it reaches an internal temperature of 160F. "A 12-inch square stainless steel smoker tube with the unique "star hole" pattern." Best Smoke Tube for Gas Grill: A-MAZE-N AMNTS12PF Pellet Smoker Tube. Serve your smoked hot dogs with your favorite toppings! Step 2: Roll in Rub Picking a favorite is subjective as it all comes down to personal preference. This site uses Akismet to reduce spam. Hi Im Susan and I have always been intimidated by grilling out because most tutorials online are geared for men. Hot dogs are not typically labeled under healthy, but you can purchase 100% All Beef hot dogs which are a better option than pork and chicken mix. We have found these can sometimes be up to 30F off from what the true actual temperature of your smoker at the grill grate level is. This easy smoked hot dog recipe is dedicated to a good fire. Hot dogs: Start with your favorite hot dog. 9 Best Smoke Tubes (Spring 2023) - The Ultimate Guide - TheBarBec Smoked Hot Dogs [Temperatures, Best Woods & Recipe] See how to get more smoke flavor from your favorite Traeger dishes. Increase grill temperature to 350f, and cook the dogs for 10 - 15 minutes or until cooked. We aregoing to spiral slice and slow smoke these hot dogs to take them to another level. The NY dog is a lot more simpler than the Chicago dog, but just as tasty! The expiration date also labeled Arew is the go-to source for all your home improvement, gardening, cooking, and family needs. Sprinkle liberally on both sides of the hamburger patties My name is Will and I live in Colorado with my beautiful wife. Still sold today and are one of my favorite brands to cook. So join me on my journey to become a master griller! I spend way too much time thinking and talking about food. As an added bonus, the cross-cut pattern actually holds on to sauces, rub, and condiments so much better than a smooth dog! Traeger Modifire Reversible Cast Iron Griddle? To achieve that juicy, smokey flavor, get the best wood for smoking hot dogs, including apple, cherry and oak. Smoked hot dogs are best eaten fresh, but if you run into a leftover situation, wrap your leftover hot dogs tightly in plastic wrap or place them in an airtight container and store them in the fridge for a day or two. There are SO MANY different toppings that can go on a smoked or grilled hot dog. Add cherrywood, applewood, or oakwood chips to the smoker (or your preference). How to Make Smoked Hot Dogs From Scratch - Smoked BBQ Source See below for some awesome hot dog topping ideas! This post contains affiliate links (when you buy we make a little money at no cost to you). Youve got to check it out! Some simple condiments to serve with hot dogs are: If you want to make things interesting, try these combinations: Overall, let your imagination run wild to get the best out of your smoked hot dog. While holding the sausage, hot link, hotdog, etc., run the skewer lengthwise through the center stopping just before it comes out the other end. When your smoker is ready, place 9 ounces of Italian sausage links either in a grill tray or directly onto the smoker/grill racks. Even though hot dogs are one of my favorite foods, I regrettably have no clue about the origin of the hot dog. This nifty tool cuts a diamond pattern into your hot dog. Remove the hot dogs from the smoker and cut each sausage into 1-inch pieces. Fire up your smoker and preheat it at 225F. They really became popular in the United States in 1915 with the creation of the Nathan's hot dog. When it comes to hot dogs, you can choose any type of wood. Step One: Add the hot dogs to a Ziploc Bag and squeeze in some yellow mustard. Sweet dogs: after scoring the hot dogs, brush them with your favorite barbecue sauce before placing them on the smoker. Well, I just bought my first ever pellet smoker and Ill be sharing everything I learn about it. Fill the water pan and add a few cloves of garlic and onion slices, if you prefer. Leave enough room between each hot dog, as youll be using a pair of tongs to rotate and move them around during the cooking process. This is my favorite type of smoked hot dog recipe to make. Internal temperature measured with a meat thermometer should be 160f before removing them from the grill. Get totally creative and try something like these: Please give it a star rating in the card below and leave a comment. Can you cook burgers and hot dogs on a pellet grill? Smoke hot dogs at 250 degrees Fahrenheit for 60 to 90 minutes. BTU's /hour: 25,000 6. Cook the hotdogs at 275F for 40 minutes until hot and they have turned a darker brownish color. 1. Grilled hot dogs are popular for backyard BBQers. Most people have their favorite brands, my two are Nathan's Famous & Hebrew National. When you place your brats on the grill, give them plenty of room. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'madbackyard_com-mobile-leaderboard-2','ezslot_21',172,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-mobile-leaderboard-2-0');Do this near the beginning or middle of the cook so that the sace will caramelize a little bit while they are cooking. Steam them for 6 minutes. Use cold, firm, skinless hot dogs, straight from the fridge. This smoked hot dogs recipe as written makes 6 hot dogs, but is infinitely scaleable. I develop easy recipes that can transform your kitchen into a restaurant and you into a true home chef. An easy, step-by-step guide to smoking hamburgers and hot dogs in your electric smoker. Increase grill temperature to 350f, and cook the dogs for 10-15 minutes or until cooked. Smoked Brats on a Pellet Grill: How Long to Cook at 225F Shop GrillGrates for Pellet Grills | GrillGrate. Cooking Temperature: 160F to 450F 4. Continue cooking for another 5 minutes. Sometimes, you just gotta go beyond yellow mustard and ketchup. Its one of the easiest ways to make them for a crowd! PIT BOSS PB440D2 Wood Pellet Grill, 440 SERIES, Black : Check Price at Amazon: 8: Firsgrill Replacement for Camp Chef, Traeger, Pit Boss drip pan Grease Bucket and 12-Pack Liners. I do not recommend using harsher woods like hickory. Once the smoker is preheated, set the temperature down to 225F (107C) and place the franks. My last Traeger burgers were 2 quarter pounders smashed together to make 1/2lbs seasoned up big time Low for smoke, then cranked up those were BAD@$$ indeed LOVE burgers on Traeger. These perfect topping combinations will DEFINITELY satisfy that craving! A cookout is never complete without some sides to serve. Jumbo hot dogs will take closer to 10 minutes. Youll be cooking the hot dogs with indirect heat, meaning the flame broiler should be closed. Fill the water pan and add a few cloves of garlic and onion slices, if you prefer. My go-to for smash burgers is to Traeger the 6-8 oz seasoned balls at 200* for 30 minutes and finish them on a preheated cast iron skillet to get that great crust. Remove the plastic wrap and place the brisket on the pellet grill. Read our ultimate guide to pellet grills to learn why they are so easy to use and how to set one up for success every time. Learn how your comment data is processed. It's not just a random date that the food company picked out of thin air. It will take about 5-10 minutes for a hot dog to heat up. Give it a good shake for good measure. Fire up the Traeger! During the last couple of minutes, you can open the flame broiler and cook them directly over the flames. Kosher All Beef Hot dogs spiral sliced and smoked on any grill or smoker for a deliciously cispy and smokey flavor. You will get the meatiest flavor with the fewestlets saynon-natural ingredients. Flavored dogs: in a small shallow dish, add 1/4 cup of your favorite rub. And then in my 20s I didnt have to cook because my job as an event planner involved a lot of travel and it was easier to eat out. I usually smoke my hot dogs plain, but you could also roll them in the seasoning if you desire. Posted on Last updated: February 13, 2023. Not all hot dogs are the same. My favorite wood chips to use are oak, pecan, hickory, or applewood. There are plenty of toppings to choose from and some of the most popular are: There is no shortage of toppings to put on a hot dog. If youd like, you can sear the hamburger patties on high heat on the grill to give them a slightly crispy outside. Cook for at least another minute. Add your wood chunks directly to the firebox of a smoker, or use chips in a smoker box, or pellets in a tube smoker on a gas grill. The only way to cook to internal temperature is using a meat thermometer. Either serve them as dessert with ice cream or as an appetizer. Smoke the hot dogs for one hour, adding more smoking wood as necessary. Don't slice the dogs into two halves. Smoked Hot Dog Burnt Ends - TheOnlineGrill.com Add dry rub seasoning or other options into a plate, and roll the hot dogs in it until completely covered. Hopper Capacity:10 pounds 5. 350 F / 177 C 5 While the smoker is heating, use a sharp knife and cut a slit in the hot dogs lengthwise about way through the meat. Check Price at Amazon: 10 Place the water pan back into the smoker, and preheat the smoker to 225F. Enjoy. This way, you know youll have more than enough. Our grills help you craft BBQ recipes to perfection. Remove hot dogs from the fridge and discard any wrapping. When their almost done I add some honey bbq sauce to 1/2 of them for my grandkids who like them that way. Serve the burgers and hot dogs on buns with your favorite toppings. However, youll want to make start the burgers first. Learning how to make tasty hot dogs changes the game for any BBQ, bursting with flavor and leaving your guests in awe. Here are some of the favorite toppings for all 50 states. I'm having a pot luck/cornhole (the corn filled bag throwing game) tournament on Saturday. This means that there is not a certain internal temperature that they need to reach for health & safety. It can grill burgers, hot dogs, or anything else with very little effort and time. Please leave a comment on the blog or share a photo on Pinterest. This smoked hot dogs recipe as written makes 6 hot dogs but is infinitely scaleable. You can use any kind of smoker here. What makes the process even more pleasing is grilling with a Pellet Grill. However, Ill show you how to cook them on the Pit Boss. Please tag @cookingwithjanica and use #cookingwithjanica on social media. To grill hot dogs on a pellet grill, smoke the hot dogs at 180F for 30 minutes on the bottom rack, then turn the grill to 350F and cook for 10-15 minutes until cooked through. At the time, I was 100% positive that restaurant food would always taste better than cooking at home, and there was nothing I could do about it. Hi! Why Smoked Hog Dogs are so enjoyable to make, The best hot dog recipes from Sip Bite Go, Easy Traeger Smoked Hot Dogs Recipe | Sip Bite Go, How Long To Cook Sliders (Stovetop Recipe), Easy Grilled Sirloin Steak on Weber Gas Grills, How To Make Ground Beef Patties For Burgers. Ideally, you want them to reach an internal temperature of 155F. When cooking them frozen, you may notice a slightly different taste than defrosted hot dogs. If they are cut too soon, the juices will escape. Check out the technique in the video below! The cooking time will be a lot faster and the grill temp will be a lot higher. So grab some 100% Beef dogs and let's get the smoker fired up! . If youve never grilled a hot dog before, use a handheld thermometer to monitor the internal temperature. They turned out great. If youre cooking both hamburgers and hot dogs, Id budget two hot dogs and two burgers per person. How to Grill a Perfect Cheeseburger on a Wood Pellet Smoker Required fields are marked *. Smoke them in indirect heat. I LOVE hot dogs and try to eat at every hot dog stand, shop, restaurant, trailer, ballpark You get the idea. If were having a backyard bbq with close family and friends, we love Ball Park Franks. Until I fell in love with a chef. Our grills help you craft BBQ recipes to perfection. Smoked Hot Dogs on the Masterbuilt Smoker.. Easy way to smoke them, get the hot dogs, poke holes in them with toothpicks to be able to get the smoke in and then smoke them..did. These great smoked hot dogs are the next best option. Why Is Your Zucchini Plant Stem Splitting? Debating whether to buy a propane or electric smoker? Never smoked hamburgers before so I followed this recipe. Youll be amazed at how good they taste, you wont ever try cooking them on a propane grill again! Next, turn up the heat to 350F and let the hot dogs cook for 10-15 minutes, or until they are cooked through. I'm getting ready to make this recipe, but what is "theower"? Cooked low and slow on your smoker and coated in beautiful, Smoked trisket is unlike anything you've had before. Smoked Bacon Wrapped Hot Links, Sausages, Etc. For something a little different, try grilled pineapple or mango salsa as a topping. LIZZQ Premium Pellet Smoker Tube 12 inches - Amazon.com See ourdisclosurefor more information. Since then, Ive been on a mission to figure out easy ways to make restaurant style food at home and share it here on Sip Bite Go. Just like grilled steaks and chickens, hot dogs need to rest after coming off the heat. Sprinkle dry rub over hot dogs, with mustard acting as an adhesive. This should already be one of your trusted tools for grilling / smoking other meats. See my step by step video for beginners (scroll to bottom of page). Place the hot dogs on the grill grate and smoke for 45 minutes. Welcome to my guide on how long to smoke hot dogs. Smoker Grill Girl is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Plug in the pellet grill, turn it on and let it run through its start up process. Whether you are using a pellet grill like a Traeger, Camp Chef, or Pit Boss, an electric smoker like a Masterbuilt, or just a conventional propane grill like a Weber, we've got you covered. So this is my first time doing Hot Dogs and Burgers on Traeger 780, im cooking at 170 to get some smokey flavour. Check it out here! | sipbitego.com. These hot dogs with their perfect topping combinations will DEFINITELY satisfy that craving! This is unacceptable.if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'madbackyard_com-narrow-sky-1','ezslot_22',616,'0','0'])};__ez_fad_position('div-gpt-ad-madbackyard_com-narrow-sky-1-0'); This is why you will always see competition cooks, and backyard chefs who know their stuff, using wireless digital probe thermometers to keep track of both their meat AND their cooking chamber. 4. Grilled Bacon-Wrapped Hot Dogs Recipe | Traeger Grills Throw on some great toppings and you just can't beat smoked hot dogs.